![]() Shrimp or beef add 1.00Ĭlassic chicken coconut soup with mushrooms, flavored with lemon grass, lime juice and chili. Hot and sour soup with chicken, mushrooms, lemon grass, kaffir lime leaves, and lime juice. Sampler of your favorite appetizers: Fresh Salad Rolls, Chicken Satay, Crab Wontons, Bags of Gold, and Veggie Crispy Spring Rolls. Lightly coconut battered shrimp flash-fried and served with our sweet honey sauce. Served with sweet & spicy sauce.įresh string beans wok-fried in spicy chili sauce.Ĭhicken and vegetables tucked into a light wonton wrapper and golden crispy fried. Marinated flank steak pan fried to medium perfection. Wontons stuffed with crab, cream cheese, and green onions. Served with our house sweet and sour sauce.įour tender skewers of chicken breast marinated with fresh Thai spices, served with peanut and cucumber sauces. Wontons stuffed with finely diced prawns and chicken, blended with fresh herbs. Stuffed with a blend of cabbage, carrots, and corn served with Silk Thai plum sauce. Nibblesĭelicate rice paper rolls filled with lettuce, bean sprouts, mint and basil, served with lightly sweet sauce and crushed peanuts with a hint of chili pepper. Kabocha Pumpkin Curry - 10.95 / Chicken 11.95ĭiced kabocha pumpkin in a red curry sauce. Stir-fried in garlic broth, flavored with Chef Sukie's blend of house sauces and sesame oil, topped with fresh mushrooms and your choice of chicken or tofu. Slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce. Traditional Thai sausage stuffed with savory pork, garlic, sticky rice, lemongrass and a dash of salt complimented with ginger, shallots, peanuts, Thai chili garnish, and a serving of sticky rice. Served with a Mandarin vinaigrette & grilled chicken. Julienne vegetables, chopped cabbage, cucumber, mango, almonds, crispy rice sticks, and sesame seeds. Mandarin Crunch Salad with Chicken - 8.95 Grilled cross-cut beef short ribs marinated in soy sauce, turmeric, galangal and honey - served with a spicy tamarind sauce. Tender chunks of chicken served with jasmine rice and Silk Thai house teriyaki sauce.īoat loads of shrimp (1/2 pound) tossed in an Asian citrus aioli with warm candied walnuts and cool honeydew melon. Singapore Rice Noodles (Angel Hair) (Rice not Included)Ĭhow Fun (Wide Rice Noodles) (Rice not Included)Seasonal | Nibbles | Soups | Salads | Entrées | Noodles | Rice | Beverages | Desserts Seasonal Selection Lo Mein (Soft Pan Fried Noodles) (Rice not Included) Moo Shu Vegetables (4 pancakes, extras $0.40 each) Vegetables (All vegetable entrees come with tofu) (Vegan optional) Moo Shu Shrimp (4 pancakes, extras $0.40 each) Mongolian Beef (sliced beef with scallions and onions)* Moo Shu Beef (4 pancakes, extras $0.40 each) Moo Shu Pork (4 pancakes, extras $0.40 each) Thai Curr圜hoice of Chicken, Beef, or Tofu. Moo Shu Chicken (4 pancakes, extras $0.40 each) ![]() When ordering two entrees you receive one large (qt). Wor Wonton Soup (baby shrimp & vegetables)Īll entrees can be made into a combination dinner for $4.95 extra (includes entree, fried rice, egg roll, and soup).Įntrees (Most entrees can be gluten free for $1.00 extra)Īll entrees include one small (pt) steamed or fried rice. Vegetarian Fried or Steamed Dumplings (6) ![]() All prices are subject to change without notice. We only use natural chicken broth in our soups. All dishes are cooked to order! Please let us know if you would like us to leave out sugar or salt. *Hot and Spicy – All hot and spicy dishes are cooked medium spicy unless you ask for hotter or milder. ![]()
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